The Importance of Nutrient Management in Controlled Environment Agriculture
Nutrient management in CEA involves the careful monitoring and adjustment of nutrient solutions to meet the specific needs of different plant species.
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Nutrient management in CEA involves the careful monitoring and adjustment of nutrient solutions to meet the specific needs of different plant species.
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The Fresh Fields Catalyst Accelerator is a unique opportunity to connect and engage with relevant members of the fresh produce industry and learn directly from them how technology solutions can work best.
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Explore how Virtual Reality (VR) is revolutionizing the agrifood sector, enhancing product development, and reshaping consumer preferences.
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AI revolutionizes energy management in agriculture, optimizing costs and sustainability. Explore how Edgecom Energy's solutions transform greenhouses, vertical farms and
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Understand how and why smart city technologies should and could support urban agricultural programs and technologies.
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Greg Alexander's visionary journey with Magki Farms. From a tech background to cultivating hydroponic basil and arugula with Agritecture collaboration.
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Unlock the secret to sustainable dining with Farm-to-Table: A Sustainable Solution for Food Insecurity. Discover how this movement not only supports environmental sustainability but also boosts local economies while offering diners healthier, more flavorful meals.
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Understand why investing in greenhouses in the USA is not just a profitable venture but also a step towards more sustainable and secure food production.
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There is a lot of excitement around the controlled environment agriculture space. Even with the recent high-profile vertical farm closures, Agritecture believes in the long-term success of this approach to growing. However, to get there, investors must know how to evaluate opportunities, and that’s why I am providing our 6 categories of assessment.
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Horticulture lighting science and technology have significantly advanced since the advent of HPS lighting. LED options are now overtaking HPS lighting in many regions, owing to the improved energy efficiency and advanced controllability of LED lighting, as well as the growing body of research pointi
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EFUA, the European Forum on Agriculture, recently held its “NEXT” conference in Sofia, Bulgaria. “Unlocking the potential of Urban Agriculture” is very much at the heart of EFUA’s mission. They work tirelessly to promote better policies, better networking, better deployment, and better knowledge in
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A growing industry that offers a unique opportunity for tourists to experience agriculture and farm life, agritourism provides visitors with the chance to explore local culture and traditions while learning about sustainable farming practices.
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Meristem Communities' Clayton Garrett explains the idea behind Indigo, a community built around a human-scale working farm and pasture.
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As concerns about food security, sustainability, and urbanization continue to grow, more and more architects are exploring ways to integrate agriculture into their projects. Whether it's a community garden on a residential development, a rooftop farm on a commercial building, or a green wall in a pu
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Each farm model comes with its own set of pros and cons, especially concerning startup costs, operation costs, and climate control. On Agritecture Designer, you can compare CapEx, OpEx, and yields from vertical farms, greenhouses, or container farms.
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Editor’s Note: As farmers explore the realm of renewable energy, agrivoltaics is gaining traction. Co-locating solar panels and crops can protect the crops from extreme weather, but it also produces energy for the farm or other purposes.
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Meet Agritecture’s Sustainability Analyst, Brakeley Bryant.
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Greening the Camps is a collective of young designers, crafters, plant lovers, and social activists in Jordan, working to reconnect the refugee community with their farming heritage, providing a low-tech solution to food insecurity and creating a tiny green oasis amid the harsh reality of the camps.
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Meet Agritecture’s Senior Digital Marketing Manager, Isabelle Dom!
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Even though there is evidence behind vertical farms significantly reducing freshwater withdrawal and the loss of biosphere integrity from pesticides, the main area of concern is greenhouse gas (GHG) emissions and land use.
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People have started to see CEA as one of the keys to solving major issues that have worldwide impacts.
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Nearly half of academic journal articles using the term "regenerative agriculture" provide no definition. And, when they do, characteristics vary widely.
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Danone has launched a new benchmarking tool for farmers to measure and predict the financial impact of regen ag practices on their operations.
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Isolated from the elements of the outdoors, indoor-grown plants need everything from artificial lighting to climate control. These functions draw energy – and lots of it.
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This agrivoltaic farm generates enough to power 300 private homes, and grows tomatoes, turnips, carrots, squash, beets, lettuce, kale, chard, and peppers.
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Honeybees are critical pollinators. They pollinate 70 of the 100 crop species that feed 90% of the world. And, they’re responsible for $200 billion each year in ecological services.
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These two architects are designing feasible floating communities centered around food production.
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This farm is growing underground to reduce Sweden’s fresh food imports and tackle the severe inequalities.
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