USDA Establishes Food Purchase Program To Build Back Better Via Local Food Purchase
Up to $400 million in funding now available to support food purchases with an emphasis on purchasing from underserved farmers and ranchers.
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Up to $400 million in funding now available to support food purchases with an emphasis on purchasing from underserved farmers and ranchers.
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Inspired by Whole Foods’ Top 10 Food Trends For 2022, this list details some of the many indoor farming companies that are furthering the concept of “ultra-urban farming.”
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Labor is shockingly the largest expenditure for all crop farms on average, yet we rarely stop to think about the hands behind our agricultural operations.
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November is National Native American Heritage Month. This list celebrates indigenous American food activists, including chefs, writers, farmers, and more.
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Greenwashing, future production, and sustainability metrics were front and center in the 2021 Global CEA Census Report released today!
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Some US-based public gardens have deep-rooted food-related programs that demonstrate the long-term impact on local communities.
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Bring out the urban farming enthusiast in each of your loved ones with Agritecture’s curated guide to the best urban agricultural gifts.
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The Philippines has just unveiled the country’s first urban farming hydroponic research and training facility to overcome food shortages - the Urban Agri Hydro Hub Learning Center.
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Smallhold recently closed their first investment round, securing US$25 million to grow organic mushrooms in local warehouses.
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Here is a list of 16 women fighting through gender-specific obstacles to create a more sustainable and equitable agricultural industry.
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Let’s celebrate 10 years of Agritecture by looking back at the top posts from this decade.
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The California Assembly has approved a bill that will ban toxic “forever chemicals” from food packaging.
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Growing Puerto Rico is combining regenerative agriculture with hydroponic greenhouses on their 13 acres of land, to take on the challenge of producing healthy fruits and vegetables consistently for the Puerto Rican population.
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We made eating greens more convenient. Can we make it truly democratic?
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Meet Agritecture’s Junior Consultant, Sarah Janjua.
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What potential do vacant or abandoned spaces have for better serving their communities? Here are 7 spaces we can transform for food production.
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The grow lights market was valued at $2.71 billion in 2020 and is expected to reach $7.60 billion by 2026. Here is Agritecture’s list of indoor lighting suppliers to look out for!
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With a performance architectural membrane designed for all-weather durability, Sprung is helping move island nations toward a more self-sustainable environment.
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We’re pleased to announce three new ways that our customers can use Agritecture Designer to support their farm planning.
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Here are some exceptional startups in Saudi Arabia!
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Meet Agritecture’s Junior Designer, Dhwani Laddha!
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Here are seven urban farms that are helping to accelerate circularity in the global food system.
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Modeling your HVAC energy load is a critical vertical farm planning step. Surna can be your partner to manage all your HVAC needs.
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Here are the top takeaways from the IPCC’s climate science report as they relate to agriculture. How can urban agriculture aid these concerns?
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LettUs Grow is the first UK container farm to join the Agritecture Partner Network!
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Meet Agritecture’s Product Manager, Nadim Atalla!
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Meet Briana Zagami, Marketing & Sustainability Lead at Agritecture Consulting.
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Urban farms are popping up in metropolises around the US to bring fresh produce to city dwellers.
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