Louis Dreyfus Co. , one of the world’s biggest foodstuffs traders, teamed up with Dutch and French banks in December for what it says is the first agricultural commodity trade to use the ledger-based digital technology known as blockchain.
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Construction should begin this spring on Clearwater Organic Farms , a large hydroponic greenhouse in Rochester, NY where organic leafy greens will be grown year-round. The 475,000-square-foot greenhouse will sit on 13 acres at the Eastman Business Park, an industrial site built to supply Kodak's
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Infarm , a startup that has developed vertical farming tech for grocery stores, restaurants and local distribution centres to bring fresh and artisan produce much closer to the consumer, has raised $25 million in Series A funding. The round is led by London-based VC firm Balderton Capital , with
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Globally, our food system is thought to account for as much as a third of all greenhouse gas emissions, making it a huge contributor to the effects of climate change . However, there are hopes that the agriculture industry could also be a part of the solution. A paper published in
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Last month, the city of Gurgaon, India hosted a two day workshop for farmers to promote urban farming. The workshop discussed many interesting topics, including urban and peri-urban farming techniques that consist of farming in vacant plots and small areas, such as balconies. As India is building 10
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LED grow lighting company, Illumitex , has just introduced their new horticulture lighting solution for indoor urban farmers: NeoPAR ™. Illumitex scientists and engineers worked closely together to create a light that is all at once highly efficient, ultra-thin, and able to deliver th
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AmHydro , which designs and builds hydroponic growing systems all over the world, has just announced that it is starting construction of 8 rooftop greenhouses on a building complex in Singapore. In total, the farms will cover over 35,000 square feet. The first greenhouse is expected to go up this M
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Climate change, consumer demands from a rising standard of living, and shifting political attitudes towards immigration, have put both water and labor very much at risk, especially when you look at the arc of the next 10+ years. But you don’t have to wait a decade to read about dramatic changes afoo
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Sometimes life throws you a curve-ball that leads to insight and education in a really positive way. Recently I called one of our customers to talk about his experience with our products and service. The customer is a grower in Hawaii and he just happens to be a monk.
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Enrich Gardening , an Atlanta based startup, recently began selling what they say is “the world’s smallest & smartest garden.” The small and easy-to-use grow kits are designed to empower everyone to enjoy growing food within their own homes. Enrich has also developed a mobile app which acts
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The Nicotra Group has entered into a partnership with Brooklyn Grange to manage a 40,000-square-foot organic rooftop farm at Corporate Commons Three , which is being built in Bloomfield.Brooklyn Grange -- a leader in rooftop farming -- will design and operate the farm, which will sit atop
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The average age of the American farmer was last documented to be 58.3 years old, and is steadily rising . For years, younger people have been leaving their rural farming communities and heading into cities. But recently, for the first time since 1982, it seems as if the younger generation is beco
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Hydroponic systems are becoming ever more prevalent to grow food. But where, and how they are being used varies widely across the planet. From desserts right into your home, hydroponic farms are revolutionizing the way that we think about and grow food. These are the 6 key areas where this change is
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The planet is growing more food than ever , and yet millions of people continue to starve worldwide. People are hungry everywhere — in the country, in the suburbs. But increasingly, one of the front lines in the war against hunger is in cities. New technologies are changing the
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Led by ASU and Google, the study assesses the value of urban agriculture and quantifies its benefits on a global scale. While most of the benefits from these efforts seem to be limited and very local, when taken collectively the result is a significant environmental impact.
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Running a profitable farm is hard. Among many reasons, running a farm is difficult because variables are constantly changing. Soil moisture levels, nutrient and fertilizer needs, weather patterns, and the threat of pests are among a few of the variables that often fluctuate. This is why farming is r
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The hype surrounding cryptocurrencies like Bitcoin is fuelling speculation and a potential bubble that might burst around these decentralized digital currencies. But one of the biggest issues might not be a future crash, but the very real and immediate problem of how much electricity it t
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Autogrow , a leading global ag tech company, has announced their strategy to use trillions of available growing data points to help their growers’ crop production. Agritecture is also excited to announce that Autogrow will be a featured sponsor of AgLanta 2018 , the South's largest urban agricu
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When Michael Sorrell took over as president of Paul Quinn College in 2007, the place was nearly broke and faced a possible loss of accreditation. Sorrell wasn’t interested in following the usual playbook for running a college, so he took unusual steps right from the start. He cut the football progra
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Cherry tomatoes, purple tomatoes, red eggplants, purple potatoes, and from this week two new tomatoes – the Bon Bon Tomato, the world’s sweetest tomato and the Tipa Tomato, the world’s smallest – will hit Israeli supermarket shelves.
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Atlanta is currently a booming city , and home to the third largest concentration of Fortune 500 companies in the US. But as the population and economy grows, the city is also looking to reinvent itself from a sustainability standpoint. In 2016, Atlanta was named one of the Rockefell
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Agropark is a Mexican government-sponsored high-tech greenhouse cluster that spans more than 700 acres. Inside, companies grow specialized products for export using state-of-the-art technology.
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Agritecture is actively planning the 2018 AgLanta Conference on March 27th & 28th. Do not expect the same conference as last year (that isn't the Agritecture way)! The main topic of the gathering will center around how an urban food system can contribute to a " Smart City &
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The data mavens at Agrilyst have done it again! The 2017 State of Indoor Farming Report provides insight from 150 indoor farmers about their operations, priorities, and even their perspectives on various technologies. Be sure to read the whole report to gain insight on what's working and what's not
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All farming has a carbon footprint. While indoor agriculture uses a lot of electricity for artificial lighting and climate control, urban farmers are quick to point out all the food miles and on-farm emissions that most fresh produce is responsible for. The current line of thinking is therefore:&
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Vertical farming is an industry with enormous potential to change the way we eat. By saving resources and producing local food, vertical farming may alleviate many of the concerns facing traditional agriculture. However, to become a thriving, sustainable industry will require funding. This means ven
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TOKYO – Canon Electronics plans to open an entirely automated vegetable factory in 2019, seeking to lower costs by applying homegrown robotics technology to a burgeoning industry where stable profits remain tough to cultivate.
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Europe’s bio-economy is worth €2.2 trillion and employs 18.6 million people across the bloc, but a third of citizens are unaware it exists.
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