By encouraging farmers to contribute to conservation efforts, this project is fostering stronger relationships between scientists and farming communities, for greater food security.
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World food prices rose for a second consecutive month in September to reach a 10-year peak, driven by gains for cereals and vegetable oils.
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Here is a list of 16 women fighting through gender-specific obstacles to create a more sustainable and equitable agricultural industry.
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Let’s celebrate 10 years of Agritecture by looking back at the top posts from this decade.
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ADQ unveiled its plans to launch the UAE’s first fresh produce AgTech Park to accelerate sustainable innovation-centric food production and distribution.
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The California Assembly has approved a bill that will ban toxic “forever chemicals” from food packaging.
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Growing Puerto Rico is combining regenerative agriculture with hydroponic greenhouses on their 13 acres of land, to take on the challenge of producing healthy fruits and vegetables consistently for the Puerto Rican population.
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The Veterans Urban Farm in Columbia aims to help veterans make connections within their community, gain experience that could help them with future employment and give back to the community.
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Meet Agritecture’s Junior Consultant, Sarah Janjua.
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What potential do vacant or abandoned spaces have for better serving their communities? Here are 7 spaces we can transform for food production.
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The indoor farming industry is moving at a rapid pace. Here’s a quick scan to see what's been going on in North America's world of Controlled Environment Agriculture.
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The 361-unit complex will also have enough land to produce 20,000 pounds of produce a year, available at a discount to residents.
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The grow lights market was valued at $2.71 billion in 2020 and is expected to reach $7.60 billion by 2026. Here is Agritecture’s list of indoor lighting suppliers to look out for!
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With a performance architectural membrane designed for all-weather durability, Sprung is helping move island nations toward a more self-sustainable environment.
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$4 million in grant funds are available for food retail and food enterprises working to improve access to healthy foods in underserved areas, to create and preserve quality jobs, and to revitalize low-income communities.
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We’re pleased to announce three new ways that our customers can use Agritecture Designer to support their farm planning.
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Northeast SARE is inviting farmers and growers to submit proposals to the Farmer Grant Program.
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Meet Agritecture’s Junior Designer, Dhwani Laddha!
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Here are seven urban farms that are helping to accelerate circularity in the global food system.
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Modeling your HVAC energy load is a critical vertical farm planning step. Surna can be your partner to manage all your HVAC needs.
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LettUs Grow is the first UK container farm to join the Agritecture Partner Network!
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Meet Agritecture’s Product Manager, Nadim Atalla!
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At 218 meters, the world’s first farmscraper is to be built in Shenzhen, China, with a large-scale farm system producing crops to feed 40,000 people per year.
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Meet Briana Zagami, Marketing & Sustainability Lead at Agritecture Consulting.
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Alone, neither small-scale nor high tech can solve agriculture’s part in the climate crisis. But working together, sustainable food systems are possible.
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Dubai is showing us the possibilities of desert farming - scientists have tested over 1,200 varieties of quinoa, five of which can grow in these extreme conditions.
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One-third of all food produced in the world each year does not get consumed.
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When it comes to competing against forces of gentrification and big agribusiness in the name of food equity, small farmers and urban farms have a lot in common.
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