Welcoming Superyachts to the Future of AgTech Vessels
Award-winning design team 3DELUXE has developed a superyacht concept that grows food on-board!
Read More →
Posts about: interview
Are Vertical Farms Truly the Answer to Food Safety Concerns?
The biological controls brought with controlled growing environments are being looked at as a potential solution to food safety problems.
Read More →
Sustainability in a Shell: How Snail Farms are Providing a Low-Impact Protein Alternative
Meet Mattia Marinello, a first-generation snail farmer, farming snails outdoors in large, outdoor pens in Northern Italy.
Read More →
AmplifiedAg Leaves Their Mark on the Sector: Scaling Container Farms with SaaS
Agritecture’s Founder and CEO, Henry Gordon-Smith, (HGS), spoke with Don Taylor, (DT), CEO of AmplifiedAg, about his experience in the CEA sector and how his company scales container farms to operate commercial enterprises.
Read More →
These Vertical Farms in Puerto Rico Offer 5 Lessons for Surviving Extreme Weather
Hurricanes can be a leading cause of concern for farmers working in coastal areas where severe weather is common. These storms can interrupt entire seasons of growing, but indoor farmers can take certain precautions to prevent damage to their facilities.
Read More →
Beyond Microgrids: Holistic CEA Energy Solutions
Anyone familiar with the CEA industry is aware of the critical importance of energy in running an indoor vertical farm. Without consistent and reliable power, these farms can endure lower yields or even suffer a loss of crops, which translates to a loss of revenue.
Read More →
Embracing Nature with Agritecture's Digital Media Associate
Meet Agritecture’s new Digital Media Associate, Sarah Jordan.
Read More →
From Hobby to Commercial Scale: Surna's 15+ Year History Assisting Indoor Growers
With 16 years of industry experience, Surna is one of the leading facility design firms in indoor agriculture, with particular expertise in climate management. Before the legalization of cannabis production within certain regions and the development of the commercial indoor farming industry, Surna b
Read More →
This B-Corp Is Making Sustainability A Priority For Chefs, Restaurants, & Food Groups
Harvest London is a vertical farm growing herbs and leafy greens in London, that has expanded their operations beyond the pilot stage into their very first full-scale operation. This success is owed to the renewed interest in controlled environment agriculture throughout England.
Read More →
Building Sustainable Brands With Agritecture's Digital Marketing Manager
Meet Agritecture’s Senior Digital Marketing Manager, Isabelle Dom!
Read More →
Mushrooms, Metropolises, & More With Agritecture’s Agriculture Technologist
Meet Agritecture’s Agriculture Technologist, Justin Hyunjae Chung!
Read More →
Smallhold Expands: Meeting West Coast Demand & Accelerating Circularity
Smallhold has announced the opening of their third mushroom farm in California!
Read More →
Perfumes & Pharmaceuticals: How Vertical Farms Are Disrupting Industries
Jungle is entering the perfume and cosmetics industries, launching R&D programs to better extract rare flowers for special recipes.
Read More →
Kalera’s New R&D Director Bets On Sensing Technology To Push Vertical Farming Forward
Kalera is pushing forward their commitment to innovation with the recent hire of a Global R&D Director. Here’s an exclusive interview!
Read More →
How Creating A Healthy Soil Microbiology Can Help Us Reverse Climate Change
In calling for an urgent change in farming practices, “regenerative agriculture” has become a major buzzword in many agriculture and climate circles.
Read More →
This New Vertical Farming Startup Secured Funding From America’s Largest Leafy Green Producer. Here’s How.
Taylor Farms, North America’s largest grower and processor of leafy greens, has entered the CEA industry with an investment in a hydroponic lettuce grower.
Read More →
This Platform Matches Farmers & Landowners To Boost Local Food Systems In Sweden
The We Grow Here platform & community easily connect new growers with landowners with farmers in and around the city.
Read More →
This Vertical Farm Is Working With Chefs To Supply Nutrient-Dense Greens In Detroit
Planted Detroit is strengthening Detroit’s local food system by shortening the supply chain, and growing food closer to consumers.
Read More →
Indoor Ag Has An Energy Problem. Could Microgrids Be The Solution?
By now, it’s been well established that indoor farming is a booming sector with huge potential for impact, but one dirty secret: its massive energy needs.
Read More →
Converting Lisbon’s Unused Buildings Into Vertical Farms Utilizing Agritecture’s Online Platform
This vertical farming startup used Agritecture Designer to actualize their farm and overcome the numerous urban agricultural hurdles.
Read More →
NYC Councilman Ben Kallos Wants Future Generations To Realize The Power Of Urban Agriculture
Agritecture had the pleasure of speaking with Councilman Ben Kallos on the significance of NYC establishing an urban agriculture office and an urban agriculture advisory board.
Read More →
This Pilot Project Aims To Make Closed-Loop Vertical Farming An Everyday Reality
What if we could create a replicable vertical farming model in which data was collected from all activities and published openly to transparently showcase benefits and areas for improvement?
Read More →
How London Could Produce An Additional Million Tonnes Of Food Per Year By Converting Unused Spaces
Temporary public spaces have become the new attraction. Here’s how two architects plan to use these spaces for food production.
Read More →
How USDA Grant Winner Teens For Food Justice Is Tackling Food Insecurity In This NYC Community
As winners of the USDA’s recent grant, TFFJ will use this funding to develop numerous farms across three schools in the Far Rockaways.
Read More →
This Master Grower Is Using His Cannabis Expertise To Help Innovate Indoor Farming Solutions
This master grower is working with industry leader Montel to innovate new indoor farming solutions for growers.
Read More →
Supermarket Redlining Has Hurt This Community’s Access To Fresh Produce; Here’s What One Entrepreneur Is Doing About It
This non-profit worked with Agritecture to build a greenhouse in Winston-Salem, North Carolina.
Read More →
5 Things Indoor Farmers Should Know When Choosing Their Grow Lights
Many entrepreneurs fail to do the planning and research necessary to select the right equipment – particularly lighting – for their crops, budget, and farm’s needs.
Read More →
These Small Businesses Reuse One Another’s Waste For A More Circular Food System
This nonprofit works with small businesses to further circular agriculture with more sustainable food production, energy conservation, and material reuse.
Read More →