Singapore’s first Rethink Agri-Food Innovation Week will investigate the growing role of technology in building an efficient, resilient and sustainable agri-food supply chain that can deliver fresh, nutritious food to today’s fast-changing consumer market.
Indoor and urban farming systems are writing themselves into the future of sustainable, healthy cities and driving innovation in precision ag to benefit the entire agri-food industry.
The Rethink Agri-Food Innovation Week in Singapore (November 27-29) will uncover the enormous potential for the Southeast Asia region to lead in this sector, and discuss the technologies, business models and investment needed for success, taking learnings from major operators around the world.
Use our discount code: AC500 to save SGD $500 on a delegate pass.
Wednesday November 28 morning focuses on 'Indoor Farming'. Sessions include:
A Vision for the Future of Cities Feeding Cities
Finding the Right Business/Commercial Models for Urban Farming
Plant Science: Optimising Traits to Indoor Systems
Robotics and Automation in Indoor Agriculture
Technology Presentation: Light Recipes
Technology Showcase presentations from dynamic early stage agri-tech companies seeking investment and collaboration for their solutions targeted to indoor farming and aquaculture.
Breakfast Briefing by CSIRO focusing on Australia's AgriFood 4.0 Future.
Choose from a two or three day delegate pass depending on your interest across the full agri-food supply chain.
Tuesday November 27: Crops, Farming and Supply Chain Technology
Wednesday November 28: Indoor Farming and Sustainable Aquaculture
Thursday November 29: Nutrition, Health, Protein and the Future of Food
Maximise your networking potential among this important gathering of international and regional agri-food leaders. Use the 1-1 meetings tool to connect in advance and schedule meetings around the agenda sessions you don't want to miss.
Produced by Rethink Events, organizers of the World Agri-Tech, Future Food-Tech and Indoor AgTech Innovation Summits.