Resilience Needed For Berry Trade To Thrive
The berry business will need to be even more resilient if it is to sustain its recent impressive growth in sales around the world.
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The berry business will need to be even more resilient if it is to sustain its recent impressive growth in sales around the world.
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This experimental innovation facility will open up horizons for Bowery to hone in on reimagining farming from the ground up!
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Japan-based CEA company Spread has developed technology to mass-produce strawberries in a VF setting.
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Here are Agritecture’s top predictions for the future of CEA for 2021 and beyond.
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If you don't already, chances are you'll soon be eating produce from indoor farms.
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Driscoll’s and Plenty announced a joint development partnership to grow Driscoll’s proprietary flavorful strawberries year-round in Plenty’s vertical indoor farms. Driscoll’s 100 years of farming heritage has been furthered by Plenty’s industry-leading, sustainable, indoor farming technology.
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A London brewery will grow its own crop of strawberries via an innovative on-site vertical farm to maximise how it uses its "premium" city location.
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Sfera , an active startup in the agritech sector, is creating a hydroponic greenhouse in Tuscany for the production of vegetables under the banner of environmental sustainability.
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